Description

Soft vegan pistachio cookies with a creamy pistachio filling

Enjoy soft cookies with velvety pistachio cream hidden inside! A pleasantly soft cookie on the outside and a creamy pistachio filling on the inside create the perfect flavor combination, ideal as a sweet snack or alongside coffee.

The cookies are 100% vegan, made from high-quality ingredients, and enriched with prebiotic fiber. They contain 40% less sugar compared to similar snacks and are a source of plant-based protein. The practical portion is perfect for taking with you to work, school, or on a trip.

Features

• 100% vegan
• Creamy pistachio filling
• Soft cookie
• Contains prebiotic fiber (tapioca fiber dextrin and acacia fiber)
• Source of plant-based protein
• 40% less sugar compared to similar snacks
• With gluten-free oat flour
• Suitable as a snack and for enjoying on the go

Ingredients: Gluten-free oat flour, corn starch, rapeseed oil, rice syrup, cashew butter, fiber blend (6%) (tapioca fiber dextrin, acacia fiber), pistachios (5%), coconut blossom syrup, pumpkin seed butter, humectant: vegetable glycerin, coconut blossom sugar, rice syrup powder, cocoa butter, almonds, natural pistachio flavoring, monk fruit extract, raising agent: sodium carbonate, sea salt, vanilla extract.

Nutritional information per 100 g / per 45 g

Energy: 1922 kJ / 460 kcal | 865 kJ / 207 kcal
Fat: 24 g | 10.8 g
of which saturates: 5.3 g | 2.4 g
Carbohydrates: 50 g | 22.5 g
of which sugars: 14 g | 6.3 g
Fiber: 10 g | 4.5 g
Protein: 7 g | 3.2 g
Salt: 1.1 g | 0.5 g